The mediaeval town of Saint Macaire is situated on the southern edge of the Bordeaux wine producing area, a region synonymous with Graves, Sauternes, Loupiac, Ste Croix du Mont and Premières Côtes de Bordeaux wines. The famous painter Toulouse Lautrec lived at his mother’s family home of Château Malromé and is buried in the neighbouring village of Verdelais. Our company has been based here since 1983.
Numerous agencies, tour operators, national and international companies choose us for their travel throughout the Bordeaux wine-producing area. When it comes to exploring the Médoc châteaux route (D2) or the Saint-Emilion Wine Route, a coach is definitely the best means of transport for your luxury stay or wine tour as a group. Set off to discover the grands crus or simply a small family business producing Sauternes wines. Thanks to the sheer richness and diversity of our region, you are certain to find a wine-producing estate, a restaurant and a visitor site meeting your needs.
Listed as UNESCO world heritage, Bordeaux is very popular with tourists. Bordeaux’s harbour, Le Port de la Lune, welcomes waterborne transport companies and cruise boats stopping off in our beautiful Gironde region, and at the Port du Verdon. Along the Garonne and the Dordogne, cruise passengers can discover small charming ports on the edge of the vineyards, such as for example Pauillac on the edge of the Médoc, Blaye which provides access to the Côtes de Bourg and Côtes de Blaye, Libourne, in the heart of Saint-Emilion and finally Cadillac, between Sauternes and Première Cote de Bordeaux.
We have put in place a reliable and effective method for managing major operations :
The drivers we provide are all professional, smartly dressed and discreet. Additionally, all of our drivers have obtained their civilian civil security skills certificate (training provided by the regional fire fighters’ union for the Gironde area). In addition to transport services, our thorough knowledge of the region means that we can advise you when choosing a visit, a cru classé or a restaurant.